1. you are such an excellent food photographer… the pics are so mouth watering :/

    i love the fork and spoon web wall or whatever it is..very interesting

    and is dolma the one which has rice stuffed into the leaves?

    1. Thank you, Mubi! Web wall is a good name for that 🙂

      Yep, dolma was indeed stuffed with rice and something else. It didn’t really please my taste buds. I will try it again soon. I remember I didn’t like dosa when I first had it, but now I can cook my own yummy dosas 🙂

  2. loved the assorted cutlery wall .. just a couple of days back i was roaming pins on pinterest and found some amazing art by moulding dinner forks and this pictured cutlery wall said it all … The restaurant does look like carefully planned , when you said the staff was really attentive .. for me that is ”the” most important thing while being a customer … rest is all forgiven if somebody served you well and made you feel special.

    1. I agree: an attentive, knowledgeable, and courteous staff makes all the difference.

      Speaking of Pinterest. I’ve been visiting the site on and off for a while now but can’t figure out how to organize things around there 🙂

    1. Hi ‘San! How are you?

      Yep, it was a pleasant lunch indeed! I was looking forward to more varieties in seafood, but they only had one so that was a bit disappointing. Luckily the very good tiramisu made up for that 🙂

    1. Thank you so much, Neelu! Welcome to the blog 🙂

      Yep, it is disappointing considering there are so many better buffet options in the city at a much lesser price. But hey, their salad bar is impressive 🙂

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